ID: 11439 | Available: | Preview | |
Microbial Examination Of Bacteria In Beef Sold In Artisan Market Enugu Metropolis
[Amount : Naira ₦ 5000 ] [ USD $20 ] |
ID: 11440 | Available: | Preview | |
ID: 11441 | Available: | Preview | |
Microbial Examination Of Spoilt Avocado Fruit
[Amount : Naira ₦ 5000 ] [ USD $20 ] |
ID: 11442 | Available: | Preview | |
Microbial Food Spoilage And Its Control
[Amount : Naira ₦ 5000 ] [ USD $20 ] |
ID: 11443 | Available: | Preview | |
Microbiological Examination Of Bacteria In Tapioca Sold In Institute Of Management And Technology Enugu
[Amount : Naira ₦ 5000 ] [ USD $20 ] |
ID: 11444 | Available: | Preview | |
Microbiological Examination Of Powdered Tobacco Sold In Enugu Urban For The Presence Of Pathogenic Bacteria
[Amount : Naira ₦ 5000 ] [ USD $20 ] |
ID: 11445 | Available: | Preview | |
Microbiological Study On Spoilage Of Mango Fruit
[Amount : Naira ₦ 5000 ] [ USD $20 ] |
ID: 11446 | Available: | Preview | |
Microobial Evaluation Of Ram Milk From A Diary Farm
[Amount : Naira ₦ 5000 ] [ USD $20 ] |
ID: 11447 | Available: | Preview | |
Onion Is Associated With Micro-Organisms Which Are Capable Of Causing Spoilage.
[Amount : Naira ₦ 5000 ] [ USD $20 ] |
ID: 11448 | Available: | Preview | |
Physico – Chemical And Organolepticproperties Of Flour And Fufu Processe From Cassave Verieties.
[Amount : Naira ₦ 5000 ] [ USD $20 ] |
ID: 11449 | Available: | Preview | |
Prevalence Of Bacterial Gastroenteritis Among Children Aged 0 – 15 Years (A Case Study Of Unth)
[Amount : Naira ₦ 5000 ] [ USD $20 ] |
ID: 11450 | Available: | Preview | |
Prevalence Of Entamoeba Histolytica In Enugu Metropolis A Case Study Of Parklane Hosipital Enugu
[Amount : Naira ₦ 5000 ] [ USD $20 ] |
ID: 11451 | Available: | Preview | |
Prevalence Of Malaria Parasite Among Pregnant Women (A Case Study Of Niger Foundation Hospital Enugu)
[Amount : Naira ₦ 5000 ] [ USD $20 ] |
ID: 11452 | Available: | Preview | |
Prevalence Study Of Hepatitis B (Australian Antigen) Among Patient In National Orthopediae Hospital Enugu
[Amount : Naira ₦ 5000 ] [ USD $20 ] |
ID: 11453 | Available: | Preview | |
Process For Refining Vegetable Oil And Its Food Value
[Amount : Naira ₦ 5000 ] [ USD $20 ] |
ID: 11454 | Available: | Preview | |
Production And Acceptability Studies Of Malted Sorghum (Sorghum Bicolor) Biscuit
[Amount : Naira ₦ 5000 ] [ USD $20 ] |
ID: 11455 | Available: | Preview | |
Production Of “Ogiri†From Soyabean Using Micro Organism Responsible For Fermentation Of Castor Beans Seed “Ogiri†(Commercial “Ogiriâ€)
[Amount : Naira ₦ 5000 ] [ USD $20 ] |
ID: 11456 | Available: | Preview | |
Production Of Antifoaming Agent Using Palm Kernel Oil
[Amount : Naira ₦ 5000 ] [ USD $20 ] |
ID: 11457 | Available: | Preview | |
Production Of Bleach Solution And Comparative Study Of Commercially Produced Bleach Solution
[Amount : Naira ₦ 5000 ] [ USD $20 ] |
ID: 11458 | Available: | Preview | |
Production Of Bread Using Lactic Acid Bacterial (Lab) And Saccharomyces Cerevisiae (Bakers Yeast)
[Amount : Naira ₦ 5000 ] [ USD $20 ] |
ID: 11459 | Available: | Preview | |
Production Of Deodorant (Air Refreshing) From Local Plant Materials.
[Amount : Naira ₦ 5000 ] [ USD $20 ] |
ID: 11460 | Available: | Preview | |
ID: 11461 | Available: | Preview | |
Production Of Starch-Based Adhesive From Cassava
[Amount : Naira ₦ 5000 ] [ USD $20 ] |
ID: 11462 | Available: | Preview | |
Production Of Sugar Syrups (Molasses) From Cane Sugar Sticks
[Amount : Naira ₦ 5000 ] [ USD $20 ] |
ID: 11463 | Available: | Preview | |
Promote Composition Of Pleurotus Tuberrcoginin From Enugu Area
[Amount : Naira ₦ 5000 ] [ USD $20 ] |
ID: 11464 | Available: | Preview | |
Proximate Analysis Of Sensory Evaluation Of Dried Onion (Allium Cepa)
[Amount : Naira ₦ 5000 ] [ USD $20 ] |
ID: 11465 | Available: | Preview | |
ID: 11466 | Available: | Preview | |
The Antibacterial Activity Of Three Types Of Medicated Soaps On Starhyrococcus Aureus Form Would Infections
[Amount : Naira ₦ 5000 ] [ USD $20 ] |
ID: 11467 | Available: | Preview | |
The Determination Of The Activities And Specificity Of Enzymes In Fermentation Of Starch – From Maize
[Amount : Naira ₦ 5000 ] [ USD $20 ] |
ID: 11468 | Available: | Preview | |
The Effect Of Different Concentrations Of Citric Acid On The Physicochemical Properties Of Orange Juice (Citrus Sinensis)
[Amount : Naira ₦ 5000 ] [ USD $20 ] |
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